Comfort food at its best. When life calls for noodles, this is the recipe you need! This makes a huge … More
Category: wholefoods 101
Learning Curves: What I Did Wrong and What I Do Now (#2 – VEGETABLE FIASCO)
This is the second installment in my Learning Curves series. Check out the first post here: ♥ Learning Curve … More
Decadent Chocolate Creme (Or: A Surprisingly Delicious Way to Eat Avocados)
Avocado as dessert? Uhh… what?! That was my initial reaction when I learned of the whole foods trick of … More
Revolutionary Vegan Stir Fry with Udon Noodles (+ Amazing New Stir Fry Sauce!)
Stir fry tiiiime. A friend who stayed with us recently called this the best stir fry he’s ever had. … More
Vegan Kitchen Learning Curves: What I Did Wrong and What I Do Now (#1 – PREPARATION)
Vegan Kitchen Learning Curves: What I Did Wrong and What I Do Now #1: ZERO PREPARATION Lack of … More
Balsamic Brown Rice Salad
Siouxsie Sioux for Dazed and Confused (1999) via Cats with Famous People Earlier this week I was lucky enough … More
Scrambled Tofu
Image © Kitchen Rebellion Whether you need breakfast, brunch or lunch, this tasty, quick to prepare, tofu scramble has … More
Wholegrains 101: The Rice Smackdown
Diva by Christiane Vleugels Before I started my vegan foods adventure, I was super ignorant about the jaw-dropping diversity … More
Health by Stealth Caulifredo Sauce
Art by Nicoletta Ceccoli When I came across the idea of cauliflower sauce, I was a little skeptical, but … More
Tuscan Tomato & Cannellini Beans
Art by Alex Gray, via This Isn’t Happiness | For better or worse, Alex Gray‘s art will forever in my … More