Awesome Vegan Chow Mein with Veges & Tofu

Comfort food at its best. When life calls for noodles, this is the recipe you need! This makes a huge serving for one, plenty for two or nibbles for three. ♥ Awesome Vegan Chow Mein with Veges & Tofu Ingredients: 3 tbsp rice bran oil (or canola, sunflower etc) 1/2 brown onion, sliced 1 clove…

Balsamic Brown Rice Salad

Siouxsie Sioux for Dazed and Confused (1999) via Cats with Famous People   Earlier this week I was lucky enough to spend three days hanging out with some of my favourite people at an awesome little bach in the sunshine and slow pace of the Queen Charlotte Sounds. It was so rejuvenating; a stunning part…

Scrambled Tofu

Image © Kitchen Rebellion   Whether you need breakfast, brunch or lunch, this tasty, quick to prepare, tofu scramble has got you covered! It is an especially great option when you want something jam-packed with protein. One serving and you have 40% of your RDI locked down. BOOM. Scrambled tofu is a vegan staple that…

Wholegrains 101: The Rice Smackdown

  Diva by Christiane Vleugels Before I started my vegan foods adventure, I was super ignorant about the jaw-dropping diversity that exists in the plant-based food world. And I say this as someone who switched to a vegetarian diet at age sixteen, thirteen lucky years ago, and dabbled a tiny bit in vegan eating every…

Health by Stealth Caulifredo Sauce

Art by Nicoletta Ceccoli   When I came across the idea of cauliflower sauce, I was a little skeptical, but also intrigued. Intrigued enough that I had to try it. Like so many things that turn out to be awesome, it was just crazy enough to work. The result? Well, the post-blending taste test literally…

Tuscan Tomato & Cannellini Beans

Art by Alex Gray, via This Isn’t Happiness | For better or worse, Alex Gray‘s art will forever in my mind be associated with Tool. Ah, the Tool days…   This recipe is one to file away in the “Delicious Bean Thing” section of your brain/kitchen: creamy, garlicky cannellini beans in a rich tomato herb…