Vegan Dark Chocolate Velvet Pie

Image via Flickr This quick, crowd-pleasing recipe is proof that vegan desserts are just as amazing as the dairy and egg-filled variety. The pie is rich, creamy and so moreish, with a luxe chocolate filling complemented by a sweet, easy biscuit crust and swirls of dark chocolate drizzle to top it all off. It comes…

Big Shot Chocolate-Almond Fudge Brownies (Gluten-Free & Amazing)

Bowie, via Ffffound   There is something innately satisfying about a big, chocolate-y chunk of homemade brownie. This is my take on the Choctacular Brownies recipe over at Vegan Baking (which, by the way, is a jaw-dropping resource for dairy free bakers; vegan croissants, anyone?). My version is gluten-free, giving the recipe a knockout combo…

Sinful Chocolate Pudding (The Subtle Triumph Of Silken Tofu)

Via Derhaarfluesterer Ink @ Tumblr   This recipe is adapted from How It All Vegan by Sarah Kramer and Tanya Barnard. It is quite the deliciously simple dairy free dessert revelation. This is seriously good stuff. Tonight for dessert we ate a big bowl o’ pudding with an almond-topped Easy Vegan Chocolate Cupcake on the…

Whatever Pasta & Thick Garlic-Tomato Sauce

Via Endeictic @ Tumblr   Pasta, pasta, pasta. I have been rediscovering my love recently. This is another simple pasta recipe that is a great weeknighter. Easy, fast and flavour-packed; just how you want it after a long day. I threw this together as a side dish for dinner tonight, when I had simultaneous garlic…

Spinach-Tomato Coated Fusilli

By Camille Rose Garcia, from her 2010 exhibition The Hydra of Babylon   This pasta makes me do my happy dance. The key to making it kick ass is being patient enough to let the sauce reduce into a thick, rich, tomatoey wonderfulness, so don’t be in a hurry!   Spinach-Tomato Coated Fusilli What you…

Sweet Banana Date Loaf

Via Ffffound   This is a tweaked version of the Banana Bread recipe in How It All Vegan by Sarah Kramer and Tanya Barnard. I just added LSA and switched up the flour arrangement a little. LSA is awesome for a bunch of reasons: it is packed full of fibre, is a protein boost and…

Smokey BBQ Lentils on Toast ( + Popping My Molasses Cherry )

Poison Ivy via ONLY THE YOUNG DIE YOUNG   This is a yummy, low-hassle deal that should really be called ‘Smokey BBQ Lentils on Whatever’, because these babies go so well with everything, and they also make a great base that can be tweaked with your own flair and flavour. What else can you pile…