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Kitchen Rebellion

Vegan, hippie free, f*cking awesome

Tag: rice wine vinegar

The People’s Tofu

I’ve found that the easiest way to make tofu amazing is to marinade it overnight, regardless of what any given … More

firm tofu, lemon juice, lime juice, paprika, plant-based, rice wine vinegar, sesame oil, soy sauce, tamari, turmeric, vegan, vegan recipes, vegetarian, whole foods

Curried Udon Soup with Broccoli & Mushrooms

    This right here is my favourite comfort food at the moment. A hearty, satisfying udon soup that has … More

broccoli, curry powder, ginger, green peas, mushrooms, peanut oil, plant-based, rice wine vinegar, sesame oil, soy sauce, udon noodles, vegan, wholefoods

Maxin’ Relaxin’ Almost Instant Noodles

Green Coat by Doug Wheller, via Flickr Sometimes something simple is the order of the day – a dish that … More

green beans, mushrooms, peas, plant-based, rice bran oil, rice noodles, rice wine vinegar, sesame oil, soy sauce, vegan, vegan recipes, vegetarian, wholefoods

Tofu Three Ways (Marinades A-Go-Go)

The Static in Front of Your Dreams by Sashiko Yuen |   Secure in the knowledge that there is no … More

chilli powder, cumin, curry powder, firm tofu, garam masala, ginger, ground coriander, lemons, lime, orange juice, plant-based, rice wine vinegar, sesame oil, soy sauce, tamari, the joy of tofu, tofu 101, turmeric, vegan, vegan recipes, wholefoods

Single Serve Vermicelli, Carrot & Mint Salad with Sesame-Soy Dressing

Image via Ffffound   The first time I tried bean vermicelli was at my primary school in Blenheim, when we … More

carrots, mint, peanut oil, plant-based, pure maple syrup, rice wine vinegar, sesame oil, soy sauce, vegan, vegan recipes, vermicelli, wholefoods

Chinese Takeout Vegan Chow Mein (+ recipe for Chow Mein Tofu Marinade)

Art via Ffffound |   A weeknight quickie for y’all – this comes together superfast once the tofu has finished … More

bok choy, broccoli, brown onion, capsicum, carrots, chinese five spice, fast food substitutes, garlic, ginger, ground coriander, joy of tofu, lemons, mushrooms, paprika, peanut oil, peas, rice wine vinegar, sesame oil, soba noodles, soy sauce, tofu, vegan, vegan recipes

Curried Tofu with Sweet Vegetable Curry

Via Ffffound   The quick vegetable curry recipe does a good imitation of more traditional slow-cooked versions. The curry is … More

black mustard seeds, brown rice, carrot, cauliflower, coriander, cumin, cumin seeds, curries, curry powder, fennel, garlic, paprika, peas, rice wine vinegar, the joy of tofu, tofu, tomatoes, vegan

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WELCOME TO KITCHEN REBELLION

Hey! I'm LISSA, a vegan cooking convert living in Wellington, New Zealand.

This is a place to share my vegan cooking escapades, spread the word about the power of plant-based wholefoods (and the allure of dairy free baking) and prove that healthy food can be hippie-free.

I wanna make it easier for you to throw down in the kitchen! You'll find vegan recipes, advice, how-tos, discoveries and kitchen adventures, bombed with pieces of non-food-related eye candy.

Fire away any questions, requests and comments to lissa@thekitchenrebellion.com - I would love to help you out!

WHAT DO YOU NEED?

TOP POSTS

  • My 10 Favourites from the Post Punk Kitchen 100
  • Asparagus, Snow Pea & Green Bean Three-Way

RECENTLY ON KR

  • Awesome Vegan Chow Mein with Veges & Tofu January 5, 2016
  • Summer Salad with Maple-Soy Lemon Dressing December 27, 2015
  • Game Changing Sweet Chilli-Soy Vegetable Stir Fry (Vegan!) August 21, 2015
  • First Prize Vegan Chocolate Brownies May 23, 2015
  • Pita Pizzas with Easy Peasy Pizza Sauce and Basic Basil Pesto (Vegan!) December 8, 2014
  • Kidney Bean & Chickpea Salad with Spiced Citrus Dressing November 21, 2014
  • Learning Curves: What I Did Wrong and What I Do Now (#2 – VEGETABLE FIASCO) November 14, 2014
  • Sweet Orange & Walnut Quinoa with Fruit November 8, 2014

CHAPTERS

  • baking!
  • beverages
  • breakfast motherfucker do you eat it?
  • burger joint
  • change your diet change your life
  • comfort me
  • condiments
  • creamy n vegan
  • dessert!
  • doin' it for the kids
  • eat cheese
  • fruit is rad
  • gluten free
  • greens that kick ass
  • i need pizza
  • lissa's recipes
  • live and let pie
  • lunch / dinner
  • munchies / snacks
  • my bitchin kitchen
  • new zealand
  • no legumes (incl. soy!)
  • noodle attack
  • onwards to the future
  • pasta wonderland
  • recipes
  • rice things
  • salads to rock your face
  • somethin' on the side
  • soup is easy
  • summer nights
  • The Great Edmonds Cookbook Takeover
  • tofu
  • vegan
  • vegan baking 101
  • vegetable vessel
  • Wellington
  • wholefoods 101
  • with soundtrack
July 2022
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