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Kitchen Rebellion

Vegan, hippie free, f*cking awesome

Month: September 2013

Apricot & Berry Vegan Mini Crumbles

Image via Pinterest   Last night after dinner I was craving something sweet, but was in one of those moods … More

almond meal, apricots, blueberries, brown sugar, cinnamon, plant-based, raspberries, rolled oats, vanilla extract, vegan, vegetarian, walnuts, wholefoods

Midweek Meltdown Roasted Pumpkin & Chickpea Salad

Image via We Heart It   Oh hell yes. File this one under “salads that make you go mmm”. This … More

balsamic vinegar, basil, chickpeas, coriander, extra virgin olive oil, feelin' fancy, garlic, Italian parsley, lemons, plant-based, pumpkin, pumpkin seeds, vegan, vegetarian, white balsamic vinegar, wholefoods

Scrambled Tofu

Image © Kitchen Rebellion   Whether you need breakfast, brunch or lunch, this tasty, quick to prepare, tofu scramble has … More

basil, coriander, cumin, gluten free, miso, nutritional yeast, parsley, peanut oil, plant-based, sesame oil, soy sauce, the joy of tofu, tofu, tofu 101, turmeric, vegan, vegetarian, wholefoods

Maxin’ Relaxin’ Almost Instant Noodles

Green Coat by Doug Wheller, via Flickr Sometimes something simple is the order of the day – a dish that … More

green beans, mushrooms, peas, plant-based, rice bran oil, rice noodles, rice wine vinegar, sesame oil, soy sauce, vegan, vegan recipes, vegetarian, wholefoods

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WELCOME TO KITCHEN REBELLION

Hey! I'm LISSA, a vegan cooking convert living in Wellington, New Zealand.

This is a place to share my vegan cooking escapades, spread the word about the power of plant-based wholefoods (and the allure of dairy free baking) and prove that healthy food can be hippie-free.

I wanna make it easier for you to throw down in the kitchen! You'll find vegan recipes, advice, how-tos, discoveries and kitchen adventures, bombed with pieces of non-food-related eye candy.

Fire away any questions, requests and comments to lissa@thekitchenrebellion.com - I would love to help you out!

WHAT DO YOU NEED?

TOP POSTS

  • KR Guide to Vegan Cheese in New Zealand (& Beyond)

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CHAPTERS

  • baking!
  • beverages
  • breakfast motherfucker do you eat it?
  • burger joint
  • change your diet change your life
  • comfort me
  • condiments
  • creamy n vegan
  • dessert!
  • doin' it for the kids
  • eat cheese
  • fruit is rad
  • gluten free
  • greens that kick ass
  • i need pizza
  • lissa's recipes
  • live and let pie
  • lunch / dinner
  • munchies / snacks
  • my bitchin kitchen
  • new zealand
  • no legumes (incl. soy!)
  • noodle attack
  • onwards to the future
  • pasta wonderland
  • recipes
  • rice things
  • salads to rock your face
  • somethin' on the side
  • soup is easy
  • summer nights
  • The Great Edmonds Cookbook Takeover
  • tofu
  • vegan
  • vegan baking 101
  • vegetable vessel
  • Wellington
  • wholefoods 101
  • with soundtrack
September 2013
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