Balsamic Brown Rice Salad

Siouxsie Sioux for Dazed and Confused (1999) via Cats with Famous People   Earlier this week I was lucky enough to spend three days hanging out with some of my favourite people at an awesome little bach in the sunshine and slow pace of the Queen Charlotte Sounds. It was so rejuvenating; a stunning part…

Midweek Meltdown Roasted Pumpkin & Chickpea Salad

Image via We Heart It   Oh hell yes. File this one under “salads that make you go mmm”. This recipe features some of my current favourite foodthings: chickpeas, roasted pumpkin and toasted pumpkin seeds. They come together to create a substantial salad that will fill you right up and get you charging towards the…

Scrambled Tofu

Image © Kitchen Rebellion   Whether you need breakfast, brunch or lunch, this tasty, quick to prepare, tofu scramble has got you covered! It is an especially great option when you want something jam-packed with protein. One serving and you have 40% of your RDI locked down. BOOM. Scrambled tofu is a vegan staple that…

Maxin’ Relaxin’ Almost Instant Noodles

Green Coat by Doug Wheller, via Flickr Sometimes something simple is the order of the day – a dish that is light, tasty and ready to eat with a bare minimum of fuss. These yummy noodles fit the bill perfectly. They are ready to eat in fifteen fast minutes and are flavoured with a deliciously…

Jump-starter Coconut Breakfast Quinoa

Image via Keiko Lynn   This morning I felt like I needed an extra boost alongside the usual breakfast smoothie that kicks my day into gear. Instead of my go-to oatmeal, I decided to conduct a lil quinoa experiment, and it turned out to be a keeper. Don’t you love when that happens? ♥ This…

Health by Stealth Caulifredo Sauce

Art by Nicoletta Ceccoli   When I came across the idea of cauliflower sauce, I was a little skeptical, but also intrigued. Intrigued enough that I had to try it. Like so many things that turn out to be awesome, it was just crazy enough to work. The result? Well, the post-blending taste test literally…

Tofu Three Ways (Marinades A-Go-Go)

The Static in Front of Your Dreams by Sashiko Yuen |   Secure in the knowledge that there is no such thing as too many tofu marinade recipes, here are three rad, simple ones for you to sample. One tangy and citrus-y, one soy-based with a little chilli-lime kick and another featuring simple, satisfying curry…

Tuscan Tomato & Cannellini Beans

Art by Alex Gray, via This Isn’t Happiness | For better or worse, Alex Gray‘s art will forever in my mind be associated with Tool. Ah, the Tool days…   This recipe is one to file away in the “Delicious Bean Thing” section of your brain/kitchen: creamy, garlicky cannellini beans in a rich tomato herb…

Berrylicious Vegan Mini-Cheesecakes

Image via I Fucking Wish   This recipe is modified from Buddha Belly Bites’ epic Raw Vegan Strawberry Cheesecake. I have been meaning to make a cashew-based vegan cheesecake for a while now and let me tell you, I can’t believe it took so long. These things are damn incredible. Beware, you might end up…

Multitasking Stovetop Stewed Lentils & Tomatoes

Image via Ffffound   It used to be hard for me to get excited about lentils. I mean, lentils, c’mon. Little did I know that I was missing out on a range of nutritional powerhouses that, in their wild versatility, are capable of some truly wonderful (and delicious) feats. I love the little hint of…