Image via We Heart It Oh hell yes. File this one under “salads that make you go mmm”. This recipe features some of my current favourite foodthings: chickpeas, roasted pumpkin and toasted pumpkin seeds. They come together to create a substantial salad that will fill you right up and get you charging towards the…
Tag: coriander
Scrambled Tofu
Image © Kitchen Rebellion Whether you need breakfast, brunch or lunch, this tasty, quick to prepare, tofu scramble has got you covered! It is an especially great option when you want something jam-packed with protein. One serving and you have 40% of your RDI locked down. BOOM. Scrambled tofu is a vegan staple that…
Three-Way Chickpea Carrot Salad with Fresh Lemon-Herb Dressing
Image via Ffffound | I offer this belly-rubbing recipe in lieu of the promised post about eating vegan in provincial New Zealand, which was abandoned when I realised that eating vegan well in the provinces involves exactly the same thing as eating vegan well in any NZ city: prepare to do it yourself and…
Summer Citrus Quinoa with Mango and Maple Almonds (+ Quinoa For Dummies)
Image via Pretty Things @ Tumblr Okay, okay. If any food has the air of neo-hippie about it, it’s quinoa. It took me a long while to appreciate it’s charms, put off as I was by the indefinably weird texture and beige-y down-on-the-commune smell, but with a helping hand, quinoa can be tweaked and…
Rock Your Face Off Ginger-Lime Tofu
Image via Hex Boyfriend@ Tumblr My food notebook records this as “tofu marinade #4”; the three others were inferior proto-types of the glory that is this insanely flavourful ginger-lime version. Fourth time’s a charm! This is no subtle tofu. It packs a big punch: tangy, spicy and super fresh. You will be going back…
Creamy Pumpkin Coconut Rice Bake
The Princess and the Prey by Nicoletta Ceccoli, via Creep Machine This is a creamy, comforting vegan bake that happens to be gluten-free as well (ultimate bodylove, baby!). It is also easy as hell to make. Lightly spiced without being bland, fresh vegetables and jasmine rice are drawn together with a sweet, simple pumpkin-coconut…
Shish Kebabs feat. Tangelo Baked Tofu (+ Roasted Capsicum & Pineapple Salsa)
By Shiu Injr @ Tumblr Instead of partying this Halloween, I drank appletinis and ate homemade snacks with a few of my favourite people; it was so much fun. These recipes are a feast of sweet and savoury goodness. They definitely weren’t in the Halloween spirit, but they do taste incredible! The kebabs are…
Curried Tofu with Sweet Vegetable Curry
Via Ffffound The quick vegetable curry recipe does a good imitation of more traditional slow-cooked versions. The curry is mild and delicious, a perfect partner for the spicy slices of tofu, which are marinated then baked to seal in the flavour. Fuck yeah. Tofu is the best, and the marinade here really packs in…
Delish Two Bean Tacos with Avocado (+ A Recipe for One Minute Tofu Mayo)
Alice via Ffffound After spending a little too much time on the pasta side of town, we were craving a different kind of dinner comfort last night. A crispy, Mexican kind of comfort. Taco time! This two bean filling is so good I could eat it by the bowlful, tacos or no tacos! Red…
Mango Salad Duet with Candied Pecans and Raspberry & Lime Vinaigrette
Via Fuck Yeah Dita @ Tumblr Shamefully, I had never experienced the joy that is mango-in-a-salad until now. Goddamn, people. I have been seriously missing out. This salad is one of those “well, bend me over and call me Nancy” life-changing events. And the pecans, dear lord, the pecans… Yes, the raspberries make the…
